Ritual · seasons · hospitality
A wellness studio that happens to serve matcha.
Gleam & Sip is built around ritual, design, plant-based living, sensory depth and understated luxury.
Philosophy
Stillness should feel generous, not precious.
We bring care into the room through tea, seasonality, food, pacing and the visible act of hand-whisking every bowl.
Tea practice
Urasenke-informed ceremony and traditional whisking technique.
Mindfulness
Wellbeing sessions rooted in attention, breath and sensory presence.
Plant-based
Vegan and gluten-free hospitality as a strength, not a footnote.
Seasonal language
Menus inspired by Japanese matcha and the Twenty-Four Solar Terms.